Features
-
1 minute Oxygenating = 1 hour Decanting:
the So2mmelier reduces 1 hour of traditional decanting to 1 minute pure oxygenation. -
90% Pure Oxygenation:
the So2mmelier uses 90% pure oxygen to accelerate the decanting process. -
Hand Finished Oxygenating Carafe:
Controls the oxygen flow up through the wine and fills the carafe. -
Adjustable Countdown Timer:
Allows you to tailor oxygenation time to your specific vintage and varietal. -
Small 7 fl oz. Carafe Sold Separately:
Perfect for breathing life into your favorite whiskeys and cognacs. -
Settings:
Adjustable countdown timer in seconds -
Voltage:
110-120 Volts -
Capacity:
25 fl oz. Glass Carafe -
Dimensions:
16.2"L x 11.2"H x 8.7"D -
Wattage:
35 W -
Warranty:
2 Year Limited Product Warranty -
Included Accessories:
25 fl oz Glass Carafe
Product Description
Decanting wine just smarter and faster. The So2mmelier uses 90% pure oxygen to speed up traditional decanting times, allowing you to select your wines just minutes before serving and your guests to enjoy wine at its potential, faster.
1 minute Oxygenating = 1 hour decanting. Oxygenating wine reduced hours of decanting time to just a few minutes, almost eliminating the wait to enjoy your favorite wines at their best.
Enjoy your time entertaining not decanting.
One Hour of Decanting, Down to One Minute: One minute of oxygenation in the So2mmelier is equivalent to one hour of traditional decanting time, meaning you can enjoy your wines just minutes after opening, rather than waiting hours for traditional decanting methods to take effect. This is decanting faster & smarter.
Hand Finished Oxygenating Carafe:The unique carafe controls the oxygen flow up through the wine and fills the carafe. This evenly exposes all the wine to the oxygen, not just the surface.
Oxygen, Purified and Concentrated: Air contains all kinds of impurities like moisture, dust, odors that can taint the flavor of wine after a long exposure. The So2mmelier uses a chemical free process to remove most of these impurities along with nitrogen and carbon dioxide to leave a highly active, 90% pure oxygen to accelerate the decanting process.