Features:
- Authentically Made in Portugal: Crafted by skilled Portuguese artisans, preserving traditional dessert tools used for generations
- Quality Materials: Features a natural wood handle paired with a durable stainless steel caramelizing base
- Perfect for Crème Brûlée & Leite Creme: Designed specifically to caramelize sugar evenly for a crisp, golden crust
- Ideal Dimensions: Measures 9.5" long with a 4" x 3" base
Product Description:
Create restaurant-quality desserts at home with this traditional Portuguese Crème Brûlée Sugar Caramelizing Paddle. Made in Portugal, this authentic tool has been used for generations to achieve the perfect caramelized sugar crust on leite creme and crème brûlée.
Crafted with a smooth natural wooden handle and a sturdy stainless steel base, this paddle allows for controlled, even heat distribution to melt and caramelize sugar beautifully without burning. Simply heat the stainless steel base and gently press over the sugared surface to create that classic crackly topping everyone loves.