- Made in 18/10 stainless steel
- High durability and hygiene
- Impact disc plus thermic bottom
- Suitable for all heat sources, including induction
- CASSEROLE 16 (x1)
- CASSEROLE 20 (x1)
- CASSEROLE 24 (x1)
- CONICAL FRYPAN NON-STICK 24 (x1)
- LID 14 (x1)
- LID 16 (x3)
- LID 20 (x2)
- LID 24 (x2)
- MILK POT 14 (x1)
- SAUCEPAN 16 (x1)
- STOCKPOT 16 (x1)
- STOCKPOT 20 (x1)
- STOCKPOT 24 (x1)
The Quality concern has been assumed as one of the main principles of the company's management, with its Quality System Certification in 1996, which is nowadays formally expressed in the Quality Management System implemented in accordance with the NP EN ISO 9001:2008 norm. Quality is a concept always present in the reality of Silampos, from the creation of its products to the customer and consumer support. It is implied in every single product and activity.
Its use of raw materials of excellence, resorting to high-end technology and know-how of its collaborators and never neglecting the principles of environment preservation, has enabled the constant trade of products with functional performance and quality throughout the years.
The service provided to the customer and consumer, and the constant development of efficient tools complement the product, conveying it unique features.